Brick Hotel Bar: 10pm-Midnight.
Music, Complimentary Appetizers and a Champagne Toast at midnight.
Also Dinner from 5pm to 9pm seating.
NYE MENU Three Course Dinner Menu. $55.13/pp
First Course (select one)
Crab Corn Chowder Butternut Squash Soup
Apple & Pear Salad Shrimp & Crabmeat Cocktail
Stuffed Acorn Squash Barbequed Bacon wrapped Shrimp
Second Course (select one)
Grilled 12 oz NY Strip Steak
Grilled Pork tenderloin
Dijon/Herb Crusted Rack of Lamb
Lump Crab Imperial Stuffed Flounder
Herb Crusted Chilean Sea Bass
Roasted Frenched Chicken Breast
Goat Cheese & Sun Dried Tomato Ravioli
Third Course (select one)
Rum Raisin Bread Pudding
Traditional Vanilla Crème Brûlée
Dark side of the moon Raspberry Marble Cheesecake